Ingredients
- 2 oz Port of Entry Vodka
- 1.5 oz Spiced Pear Syrup
- .5 oz Lemon Juice
- .5 oz Amaro Nonino
- Top with Sparkling Wine
Directions
- Combine all ingredients besides the sparkling wine into a shaker with ice.
- Shake and strain into champagne flute.
- Then top cocktail with sparkling wine.
Garnish
Pear, Cinnamon Powder, Lemon Twist
