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OUR SPIRITS
ABOUT US
SHOP
OUR SPIRITS
PORT OF ENTRY SERIES
CASTAWAY SERIES
SURVIVOR'S CUT SERIES
CASTILLO 1815 BLUE AGAVE SPIRIT
LUNA BLOOM GIN
PORT OF ENTRY SERIES
Port of Entry Vodka
Port of Entry Gin
Port of Entry Rum
CASTAWAY SERIES
Castaway Barrel Rested Gin
Castaway Barrel Rested Rum
Castaway Barrel Aged Rum
SURVIVOR'S CUT SERIES
Survivor's Cut Bourbon
Survivor's Cut Rye
CASTILLO 1815 BLUE AGAVE SPIRIT
Castillo 1815 Blanco
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French 75
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Light, bubbly and celebratory. Gin, lemon and sparkling wine.
Recommended Glassware
Champagne Flute
Difficulty
Beginner
Season
Spring, Winter
Ingredients
1 oz
Port of Entry Gin
.5 oz Fresh Lemon Juice
.5 oz Simple Syrup
Top with Cava
Directions
Add the gin, lemon juice and simple syrup to a shaker with ice.
Shake and strain into a champagne flute.
Top with cava.
Garnish
Lemon Peel Twist
