Ingredients
- Muddled Arugula
- 2 oz Castillo 1815 Blanco
- .5 oz Lillet Blanc
- .5 oz Lime
- .75 oz Passion Fruit
- .25 oz Dijon Syrup
Directions
- Combine all ingredients in shaker.
- Muddle arugula, add ice to shaker; shake.
- Strain into glass.
Garnish
Black Salt Rim & Pickle
