Fresh and fruity with a hint of dill.
Ingredients
- 1.5 oz Luna Bloom Gin
- 1 oz Aperol
- .75 oz Fresh Lemon Juice
- .75 oz Dill Simple Syrup
- .25 oz Amaro Nonino
- 1 Crack Sea Salt
- 1 Muddled Strawberry
Directions
- Add a strawberry to your empty shaker with the lemon juice and muddle.
- Add the remaining ingredients, except for the Luna Bloom.
- Add ice and shake.
- Double strain into a rocks glass over a large ice cube.
- Pour Luna Bloom directly on top of the large ice cube to float.
- Garnish with a sprig of dill.
- Enjoy!
Garnish
Large Ice Cube, Fresh Dill
